Category Archives: Heart of England Fine Foods

It’s been a week of highs and lows

Posted on June 3, 2011 by

Herefordshire said goodbye to Mike Hamilton this week, one of life’s gentleman. I had the privilege of knowing him following an interview I did with him on radio when he first set up the veg box scheme Flights Orchard Organics. From there I worked with him … Continue reading →

Posted in Asparagus Festival, Food, Heart of England Fine Foods, Hedgebottom Home, Herefordshire Food Festival, Herefordshire Life, Shropshire Life, Worcestershire Life, Wye Valley Life | Tagged , , , , , , , , , , , , , , , , , , , , | Leave a comment

Not enough hours in a ‘May’

Posted on May 25, 2011 by

I definitely have a weakness for old farm equipment having just added a vintage potato grader to our collection, not sure where it’s going exactly as it’s not like a new pair of shoes you can hide in the wardrobe only to … Continue reading →

Posted in Asparagus Festival, Food, Heart of England Fine Foods, Hedgebottom Home, Herefordshire Life, Joe Swift, Ludlow Food Festival, Worcestershire Life, Wye Valley Life | Tagged , , , , , , , , , , , , , , , , , | Leave a comment

It’s Friday again!

Posted on January 21, 2011 by

Huge thank you to Heart of England Fine Foods for inviting me to be a judge for Herefordshire and Worcestershire’s tastiest sausage competition. There were 7 of us in all, including a couple of ladies from Farm Stay, Andy Link … Continue reading →

Posted in Handmade Scotch Egg Company, Hay prices, Heart of England Fine Foods, Hedgebottom Home, Riverside Inn Aymestrey, Sausage Competition | Tagged , , , , , , , | Leave a comment