Out with the old

I hadn’t planned on getting up so early, but I guess with it being the last day of the year might as well make the most of it! 3.45am it was, due to a wet nose from an elderly Border Collie who doesn’t always go through the night and too many years of milking cows followed by early breakfast radio means once I’m awake, I’m awake.

 Not sure where the year has gone, but it has and it certainly will leave its mark especially with losing Glyn’s Mum in November.

Early on we had to say goodbye to our woolly and furry friends as we lost our patch of rented ground. We still have regular updates and all are doing brilliantly I’m pleased to report. Blossom and Ruby both in calf, Lily, Lottie and Shirl in lamb and dear Gracie still growing and best friends with fellow Highlander Button. Never a day goes by without me thinking about them but with all the rain we’ve had I know it would have been tough going here as I’m not the best on a slippery bank and where they’ve gone they stil are on grass and not on hay where as here, we’d have started feeding them end of October so they’re much better where they are. I’ll probably look at having something on our own 3 acre patch next year, but I won’t keep cattle again, not until the lottery of TB is addressed.

Then there were the highs, what a summer for the Country as a whole with The Olympics, Paralympics and Jubilee Celebrations and proud to say we were part of both the Herefordshire and Shropshire events that took place marking Her Majesty’s visit.

This was the year that saw our new business ‘Wots Cooking’ come to light. For years we’ve both worked for Food, Drink and Gardening Festivals either chatting or supplying sound and visuals for other peoples cookery demonstration kitchens, but now we have our own and we’re loving it. Huge thank you to all those who have supported us and if you’ve not seen it, there’s a video thank you on the front page of our website!

I’ve not worn a pair of radio headphones this year due to working most weekends, although have made the occasional appearance usually involving calories and that’s where I seem to be heading now. My existing column for Worcestershire, Herefordshire & Wye Valley Life Magazines is now a foodie one, and the last month has seen it included in Warwickshire Life and Shropshire Life too which I’m thrilled about, especially Shropshire having written for them 3 years ago.

Farming side too I didn’t think I’d ever have to buy a new boiler suit, but I’ve met and helped out a local estate (think Downtown Abbey) with relief milking duties early on in the year and more recently looking after the youngstock and even though my body is way too old for all things physical now, I loved every minute of it.

Friendship is something I care hugely about and I’m lucky to have some wonderful pals so it was lovely in the summer to catch up again with an old school friend who I hadn’t seen or heard from in 30 years (I’d like to say since primary school but sadly not)!

So, wonder what 2013 has in mind for us all, here’s hoping for a drier one, a kind one and maybe if we’re lucky, a warm one. Whatever it throws at us, let’s hope we catch the good stuff.

Happy New Year x

 

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TB (re blogged)

The March editions of Worcestershire, Herefordshire & Wye Valley Life Magazines are out now and my column mentions the current situation with TB and cattle. It’s very difficult to put down in words your emotions and thoughts, especially because of the way others may interpret it, especially with the recent announcement of 2 pilot badger culls in Somerset and Gloucestershire, with the latter including parts of Malvern Hills, Wychavon and Forest of Dean.  All I know is if my ‘girls’ reacted to the test and I had to lose them: a) It would break my heart b) just by taking them off the land doesn’t address the problem and c) there’s no way I’d have cattle again. TB has been allowed to spiral out of control and to not do anything about this disease which reared its ugly head in the mid 90’s is beyond me. I love my wildlife, and I love to see badgers and if you have them and you don’t have TB on the farm, then you leave well alone but something is dreadfully wrong in the countryside and we have to look at all causes. It’s no good just declaring that cattle spread it to each other, especially when many ‘closed’ herds have been lost so where has it come from when they rear their own breeding stock, have no close neighbours with cattle and don’t buy anything in? TB is already spilling out into other species including wild deer, goats, alpacas and yes cats and dogs. I like many would vaccinate tomorrow, but sadly we’re several years away from that. Until then, we will see many more Dairy and Beef Farms forced to give up, not just because of saying goodbye to animals which can be traced back to the family farm from a 100 years or more but because of the stress and heartache it causes and then there’s the cost – once a farm has TB they are in effect, unable to trade. On a personal front, I no longer want to feel physically sick each March when the Vet feels the necks of Blossom, Ruby and now Gracie to see if they have reacted to the test. It’s more like a lottery and believe me when I say that if you hear the words ‘clear’ you feel as if you’ve won a million pounds.

TB test – all clear!

Image

Lovely way to start the weekend when your cows get to live another 12 months but the farm before us wasn’t so lucky. If you’d like to know how I feel when it comes to TB testing, please see this months edition of both Herefordshire/Wye Valley Life & Worcestershire Life Magazines.

 

January 2012

Can’t believe we’re nearly at the end of January already and how warm has this winter been?! Christmas came and went with both me and Glyn working on the radio, he in Bristol for the Beeb and me on Sunshine in Herefordshire and Monmouthshire. We managed to have our ‘works doo’ though which is just me and him, but never quite sure which one of us gets to sleep with boss!

Been a bit hectic on the animal front, we said goodbye to Rocky the Ram who visited for a couple of months, I managed to escape with only one experience of a sore left buttock when I turned my back on him for just a moment (thankfully he didn’t have horns). Here’s hoping the colour green on the ewes will turn into lambs end of April, especially for Shirl who had to have the vet out for a rather nasty abscess in her foot.

It appears I’ve still ‘got it’ when it comes to milking cows. It has been well over 10 years since I last milked one and 14 since I used to do it for a living, but I’ve been helping out on a local estate whilst they’re a person down and have to admit it was like riding a bike, yes the job all came back to me but I’d forgotten just how physical it is, so for 2 days I did walk like I’d ridden a bike for the first time in 10 years! One thing that was lovely to remember though, was just how friendly, helpful and genuine people are who work with livestock, they made me feel very welcome, were very complimentary and infact I’m doing a couple more weekends for them until their new chap starts. Great for me as it’s our quiet time with no shows going on although I’d forgotten also just how much the smell of cows linger! 

I’ve just finished writing my March column for Worcestershire, Herefordshire & Wye Valley Life Magazines which will mention our situation with TB as that is when our cows are tested. It’s very difficult to put down in words your emotions and thoughts, especially because of the way others may interpret it, especially with the recent announcement of 2 pilot badger culls in Somerset and Gloucestershire, with the latter including parts of Malvern Hills, Wychavon and Forest of Dean.  All I know is if my ‘girls’ reacted to the test and I had to lose them: a) It would break my heart b) just by taking them off the land doesn’t address the problem and c) there’s no way I’d have cattle again. TB has been allowed to spiral out of control and to not do anything about this disease which reared its ugly head in the mid 90’s is beyond me. I love my wildlife, and I love to see badgers and if you have them and you don’t have TB on the farm, then you leave well alone but something is dreadfully wrong in the countryside and we have to look at all causes. It’s no good just declaring that cattle spread it to each other, especially when many ‘closed’ herds have been lost so where has it come from when they rear their own breeding stock, have no close neighbours with cattle and don’t buy anything in? TB is already spilling out into other species including wild deer, goats, alpacas and yes cats and dogs. I like many would vaccinate tomorrow, but sadly we’re several years away from that. Until then, we will see many more Dairy and Beef Farms forced to give up, not just because of saying goodbye to animals which can be traced back to the family farm from a 100 years or more but because of the stress and heartache it causes and then there’s the cost – once a farm has TB they are in effect, unable to trade. On a personal front, I no longer want to feel physically sick each March when the Vet feels the necks of Blossom, Ruby and now Gracie to see if they have reacted to the test. It’s more like a lottery and believe me when I say that if you hear the words ‘clear’ you feel as if you’ve won a million pounds.